Welcome to
the people's Republic of China WTO/TBT-SPS
Weifang Research and Evaluation Base of Technical Trade Measures for Food and Agricultural Products
Contact Us
|
Login
Register
[
中文
|
English
]
MENU
Home
Risk Warning
Farmer News
Technology trade warning
Technology and trade information
Window of information
Research Application
Research trends
Objective Research
Division review results
Regulatory Standards
Domestic Standard
International Standard
WTO/TBT notification
Notification comment
Platform Introduction
Weifang Research and Evaluation Base of Technical Trade Measures for Food and Agricultural Products
Home
Risk Warning
Farmer News
Technology trade warning
Technology and trade information
Window of information
Research Application
Research trends
Objective Research
Division review results
Regulatory Standards
Domestic Standard
International Standard
WTO/TBT Notification
Notification comment
Platform Introduction
Current Location:
Home
>
Import and Export Food Safety Trends
>
ASEAN
Import risk warning: Thailand a batch of mango fruit concentrate exceeding sulfur dioxide
Release Time:2022-11-15
Source:
Views:
2022年11月15日,
台湾
食药署发布边境查验不合格食品名单显示,泰国一批次
芒果
浓缩
果露
二氧化硫
超标。
通报显示,泰国制造厂或出口商名称为SIAM ORIGINAL FOOD CO.,LTD.,台湾地区进口商为益宝康实业有限公司,产品牌名为暹罗牌。
据了解,该批次芒果浓缩果露检出二氧化硫0.05 g/kg。依据「食品添加物使用范围及限量暨规格标准」,其他加工食品准用亚硫酸盐类漂白剂用量以SO2残留量计为0.030 g/kg以下,本案不符合食品安全卫生管理法第18条规定。
不合格产品共计300.00公斤,均被退运或销毁处理。