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Weifang Research and Evaluation Base of Technical Trade Measures for Food and Agricultural Products
Home
Risk Warning
Farmer News
Technology trade warning
Technology and trade information
Window of information
Research Application
Research trends
Objective Research
Division review results
Regulatory Standards
Domestic Standard
International Standard
WTO/TBT Notification
Notification comment
Platform Introduction
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2026-01-06
欧盟发布即食食品单增李斯特氏菌监测指南
2026-01-06
美国修订烘焙混合面粉标准
2026-01-06
台湾地区拟制定食品原料菊糖使用限制及标签规定
2026-01-06
韩国将两种乳酸菌纳入食品原料目录
2026-01-06
乌克兰拟修订膳食补充剂卫生要求
2026-01-06
瑞典发布最新“无过敏原”食品及特殊膳食的法规要求和操作指南
2025-12-11
韩国拟修订儿童喜爱食品质量认证标准
2025-12-11
法国拟制定《食品行业编写〈良好卫生规范及HACCP原则应用指南(GBPH)〉的通用框架》
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