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Weifang Research and Evaluation Base of Technical Trade Measures for Food and Agricultural Products
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CAC拟制订部分食品中铅的最大残留限量
Release Time：2024-01-29 Source：厦门技术性贸易措施信息网 Views：
Links：
  • 中国WTO/TBT通报资讯网
  • 世界贸易组织
  • 中华人民共和国海关总署
  • 山东省标准化研究院
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